|
HS Code |
343402 |
| Product Name | L-Tryptophan Food Grade |
| Chemical Formula | C11H12N2O2 |
| Molecular Weight | 204.23 g/mol |
| Appearance | white to off-white crystalline powder |
| Purity | ≥98.5% |
| Solubility In Water | slightly soluble |
| Odor | odorless |
| Ph Value | 5.5 - 7.0 (1% solution) |
| Cas Number | 73-22-3 |
| Melting Point | 289°C (dec.) |
| Storage Conditions | store in a cool, dry place |
| Main Usage | nutritional food additive |
| Synonyms | L-α-Amino-3-indolepropionic acid |
| Heavy Metals Content | <10 ppm |
| Origin | synthetically produced |
As an accredited L-Tryptophan Food Grade factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | L-Tryptophan Food Grade is packaged in a 25 kg white fiber drum with inner PE bags, clearly labeled for food industry use. |
| Shipping | L-Tryptophan Food Grade is typically shipped in sealed, food-safe containers such as fiber drums or polyethylene bags, ensuring protection from moisture and contamination. It should be stored and transported in cool, dry conditions, away from sunlight and incompatible substances. All packages are clearly labeled according to regulatory and safety standards. |
| Storage | L-Tryptophan Food Grade should be stored in a cool, dry, well-ventilated area away from direct sunlight, heat, and moisture. Keep the container tightly closed when not in use. Avoid storage with incompatible substances such as strong oxidizers. Store in original, labeled packaging to prevent contamination and degradation, following all relevant food safety and regulatory guidelines. |
Competitive L-Tryptophan Food Grade prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!