|
HS Code |
173264 |
| Chemical Name | Fructo-Oligosaccharides |
| Synonyms | FOS, Oligofructose |
| Molecular Formula | C6nH10n+2O5n+1 |
| Source | Plant-based (commonly from chicory root, fruits, vegetables) |
| Appearance | White, odorless, crystalline powder |
| Solubility | Highly soluble in water |
| Sweetness | About 30-50% as sweet as sucrose |
| Caloric Value | Low-calorie (about 2 kcal/g) |
| Function | Prebiotic fiber |
| Digestibility | Resistant to human digestive enzymes |
| Stability | Stable to heat and acidic conditions |
As an accredited Fructo-Oligosaccharides factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, resealable, food-grade plastic pouch labeled "Fructo-Oligosaccharides, Net Weight: 1 kg," with nutritional facts and safety instructions. |
| Shipping | Fructo-Oligosaccharides is shipped in tightly sealed, food-grade packaging to preserve quality and prevent moisture absorption. The product is typically transported in 25 kg bags or fiber drums, securely palletized. It should be shipped and stored in a cool, dry environment, away from direct sunlight and incompatible substances. |
| Storage | Fructo-oligosaccharides should be stored in a cool, dry place away from direct sunlight and moisture. Keep the container tightly closed to prevent clumping and contamination. Ideal storage temperature is below 25°C (77°F). Avoid exposure to strong odors and chemicals. For extended shelf life, some suppliers recommend refrigeration. Ensure the storage area is well-ventilated and labeled appropriately. |
Competitive Fructo-Oligosaccharides prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!