|
HS Code |
235930 |
| Common Name | Yohimbe Extract |
| Botanical Name | Pausinystalia yohimbe |
| Active Compound | Yohimbine |
| Plant Part Used | Bark |
| Form | Powder or capsule |
| Color | Brown |
| Taste | Bitter |
| Origin | West Africa |
| Solubility | Water-soluble |
| Typical Usage | Dietary supplement |
| Recommended Storage | Cool, dry place |
| Potential Allergens | None commonly reported |
| Extraction Method | Ethanol extraction |
| Typical Dosage | 5-20 mg yohimbine per day |
| Legal Status | Regulated in some countries |
As an accredited Yohimbe Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Yohimbe Extract packaging features a sealed amber glass bottle, 100 grams, labeled with dosage instructions, safety warnings, and batch details. |
| Shipping | Yohimbe Extract is shipped in tightly sealed, moisture-proof containers to preserve potency and prevent contamination. The product is clearly labeled, packaged in compliance with safety regulations, and is typically shipped via ground or air freight. Handling precautions are observed, and all documentation for safe and legal transport is included. |
| Storage | Yohimbe Extract should be stored in a cool, dry, and well-ventilated area, away from direct sunlight, moisture, and sources of heat or ignition. Keep the container tightly closed and securely sealed when not in use. Store away from incompatible substances, such as strong oxidizers, and ensure the storage area is clearly labeled and appropriately protected to prevent unauthorized access or accidental exposure. |
Competitive Yohimbe Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
