|
HS Code |
866766 |
| Product Name | Thousand Page Tofu Enzyme |
| Type | enzyme |
| Usage | tofu production |
| Form | powder |
| Color | white |
| Solubility | water-soluble |
| Shelf Life | 12 months |
| Storage Condition | cool and dry place |
| Main Ingredient | microbial coagulant |
| Application | thousand page tofu (qiancengdoufu) |
| Net Weight | 100 grams |
| Origin | China |
| Recommended Dosage | 0.5g per 500ml soy milk |
| Certification | food grade |
| Allergen Information | free from common allergens |
As an accredited Thousand Page Tofu Enzyme factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Thousand Page Tofu Enzyme: 50g white plastic bottle with blue label, sealed cap, product information, clear usage instructions, and safety warnings. |
| Shipping | The shipping of Thousand Page Tofu Enzyme requires cool, dry conditions and secure, leak-proof packaging. Containers should be clearly labeled, with handling instructions for food-grade chemicals. Fast delivery is recommended to preserve enzyme activity. Compliance with local and international shipping regulations for food additives and enzymes is mandatory. |
| Storage | The chemical ‘Thousand Page Tofu Enzyme’ should be stored in a tightly sealed container, away from direct sunlight, heat, and moisture. Keep it in a cool, dry, and well-ventilated area, ideally at room temperature (15-25°C). Ensure the enzyme is isolated from incompatible substances such as acids or oxidizers, and label the container clearly to prevent accidental misuse. |
Competitive Thousand Page Tofu Enzyme prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
