|
HS Code |
586927 |
| Chemical Name | Selenomethionine |
| Molecular Formula | C5H11NO2Se |
| Molecular Weight | 196.11 g/mol |
| Appearance | White to off-white crystalline powder |
| Cas Number | 1464-42-2 |
| Solubility In Water | Soluble |
| Melting Point | 266-267°C (decomposes) |
| Storage Temperature | 2-8°C |
| Synonyms | SeMet, L-Selenomethionine |
| Source | Commonly found in plant and yeast proteins |
| Biological Role | Dietary selenium supplement |
| Pka | 2.15 (carboxyl), 9.15 (amino) |
| Logp | -2.08 |
| Unii | VX747H3B8G |
| Ec Number | 215-987-2 |
As an accredited Selenomethionine factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Selenomethionine is packaged in a 5-gram amber glass vial, sealed with a tamper-evident cap, and labeled with storage instructions. |
| Shipping | Selenomethionine is shipped in tightly sealed containers, protected from light and moisture. It is typically sent at ambient temperature unless otherwise specified, complying with chemical safety regulations. Packaging ensures no contamination or degradation, and all shipments include clear labeling and necessary documentation for safe handling and transport. |
| Storage | Selenomethionine should be stored in a tightly sealed container, protected from light and moisture. Keep it in a cool, dry place, ideally at 2–8°C (refrigerated). Ensure proper ventilation in the storage area and keep away from strong oxidizing agents. Handle under inert atmosphere if possible, and always follow safety data sheet (SDS) guidelines for optimal storage and handling. |
Competitive Selenomethionine prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
