|
HS Code |
397290 |
| Scientific Name | Salinivibrio costicola |
| Taxonomy | Bacteria, Gammaproteobacteria, Vibrionaceae |
| Gram Stain | Gram-negative |
| Cell Shape | Rod-shaped |
| Motility | Motile |
| Salinity Tolerance | Moderate halophile |
| Optimal Temperature | 30-37°C |
| Oxygen Requirement | Facultative anaerobe |
| Habitat | Saline environments (e.g., salt lakes, salted foods) |
| Spore Formation | Non-spore-forming |
As an accredited Salinivibrio Costicola factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, sealed plastic bottle with blue label; marked “Salinivibrio costicola, 5g.” Includes lot number, expiry date, and safety information. |
| Shipping | Salinivibrio costicola is shipped as a lyophilized (freeze-dried) culture or as an active culture in a sealed, temperature-controlled container. Packaging ensures protection from contamination, temperature fluctuations, and moisture. Accompanying documentation provides handling, storage, and safety instructions. Delivery typically follows regulatory guidelines for biological materials and live microorganisms. |
| Storage | Salinivibrio costicola should be stored in a tightly sealed container at temperatures between 2–8°C to maintain viability and prevent contamination. Protect from light, moisture, and excessive heat. If supplied as a freeze-dried culture, store at recommended refrigeration conditions until rehydration. Handle using aseptic techniques and refer to the supplier’s safety data sheet for additional storage and handling guidelines. |
Competitive Salinivibrio Costicola prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
