|
HS Code |
652301 |
| Product Name | Red Melon Extract |
| Appearance | Red liquid or powder |
| Source | Red melon (Citrullus lanatus) |
| Main Ingredient | Lycopene |
| Solubility | Water soluble |
| Taste | Mildly sweet |
| Aroma | Fruity |
| Extraction Method | Cold pressing or solvent extraction |
| Common Uses | Food additive, cosmetics, supplements |
| Shelf Life | 12-24 months |
| Storage Conditions | Cool, dry place away from sunlight |
| Allergen Status | Allergen-free |
| Color | Red to reddish-orange |
| Ph Range | 4.0-7.0 |
| Preservative Used | None or natural preservatives |
As an accredited Red Melon Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Red Melon Extract, 500 mL plastic bottle with tamper-evident cap; label includes product name, quantity, batch number, and handling instructions. |
| Shipping | Red Melon Extract is shipped in sealed, food-grade containers to maintain freshness and prevent contamination. Each package is labeled according to regulatory requirements and cushioned for safe transit. The extract is stored in a cool, dry environment during shipping and dispatched promptly to ensure quality upon arrival. |
| Storage | Red Melon Extract should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat or ignition. Keep the container tightly closed and protect it from moisture. Store separately from incompatible materials, such as strong oxidizing agents. Ensure appropriate labeling and maintain storage conditions between 15°C and 25°C for optimal stability. |
Competitive Red Melon Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
