|
HS Code |
331720 |
| Product Name | Pure Shrimp Powder |
| Main Ingredient | Shrimp |
| Appearance | Fine powder |
| Color | Light pink to orange |
| Flavor | Savory, concentrated shrimp taste |
| Aroma | Strong seafood scent |
| Moisture Content | Low |
| Protein Content | High |
| Shelf Life | 12-24 months |
| Common Uses | Seasoning, soups, sauces, snacks, pet food |
| Storage Condition | Cool, dry place |
| Gluten Free | Yes |
| Preservatives | None |
| Allergen Information | Contains shellfish (shrimp) |
| Processing Method | Dried and ground |
As an accredited Pure Shrimp Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Pure Shrimp Powder comes in a sealed, 250g resealable pouch with vibrant graphics, product details, and clear usage instructions. |
| Shipping | Pure Shrimp Powder should be shipped in tightly sealed, food-grade containers to maintain freshness and prevent contamination. The package must be clearly labeled, stored in a cool, dry environment, and protected from moisture and direct sunlight. Compliance with relevant food and safety regulations is essential for both domestic and international shipping. |
| Storage | Pure Shrimp Powder should be stored in a tightly sealed container in a cool, dry, and well-ventilated area, away from direct sunlight, heat, and moisture. Avoid exposure to strong odors and incompatible chemicals. Keep the powder away from sources of ignition and store at room temperature. Always follow relevant safety and regulatory guidelines for storage of food-grade or chemical substances. |
Competitive Pure Shrimp Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
