|
HS Code |
793973 |
| Product Name | Lycopene 10%Fs |
| Appearance | Red to reddish-brown powder |
| Lycopene Content | 10% minimum |
| Carrier | Starch or other food-grade carrier |
| Solubility | Water-dispersible |
| Odor | Characteristic, odorless or faint odor |
| Application | Dietary supplements, food coloring |
| Storage Conditions | Cool, dry place away from light |
| Shelf Life | 24 months when properly stored |
| Country Of Origin | Varies (commonly China or India) |
| Extraction Source | Tomato or other natural sources |
| Mesh Size | Typically 40-80 mesh |
| Heavy Metals | <10 ppm |
| Loss On Drying | <5% |
| Packaging | 25 kg drum or as required |
As an accredited Lycopene 10%Fs factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Lycopene 10% FS is packaged in 1 kg aluminum foil bags, sealed for freshness, with proper labeling and safety information. |
| Shipping | Lycopene 10% FS is typically shipped in sealed, light-resistant polyethylene or fiber drums, each lined with a food-grade inner bag. The package should be stored in a cool, dry place, protected from direct sunlight and moisture. Standard net weights are usually 5kg, 10kg, or 25kg per drum. |
| Storage | Lycopene 10% FS should be stored in a tightly sealed, light-resistant container at a cool, dry place below 25°C, away from direct sunlight, heat, and moisture. Avoid exposure to air and oxidative conditions. Store separately from incompatible substances and ensure the area is well ventilated to maintain product stability and prevent degradation of the active ingredient. |
Competitive Lycopene 10%Fs prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
