|
HS Code |
473818 |
| Scientific Name | Leuconostoc citreum |
| Taxonomy | Lactic acid bacterium |
| Gram Stain | Gram-positive |
| Cell Shape | Cocci |
| Oxygen Requirement | Facultative anaerobe |
| Optimal Temperature | 25-30°C |
| Salt Tolerance | Moderate |
| Metabolism | Heterofermentative |
| Primary Metabolites | Lactic acid, CO2, ethanol |
| Habitat | Fermented foods and plant material |
| Motility | Non-motile |
| Spore Forming | Non-spore forming |
| Catalase Test | Negative |
As an accredited Leuconostoc Citreum factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging for Leuconostoc citreum is a sealed, 50g metallic pouch labeled with product name, strain information, and storage instructions. |
| Shipping | Leuconostoc citreum is shipped as a lyophilized powder or frozen culture in temperature-controlled packaging to maintain viability. It is typically transported with dry ice or ice packs, ensuring safe delivery. The shipment complies with biohazard regulations and includes labeling and documentation for proper handling and immediate storage upon arrival. |
| Storage | Leuconostoc citreum should be stored in a cool, dry place away from light and moisture. For long-term storage, keep the lyophilized or freeze-dried culture at -20°C or lower. If kept as a liquid culture, refrigerate at 2-8°C. Ensure the container is tightly sealed to prevent contamination and preserve viability. Always follow manufacturer’s guidelines for optimal storage conditions. |
Competitive Leuconostoc Citreum prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
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