|
HS Code |
137605 |
| Name | Laccase |
| Enzyme Class | Oxidoreductase |
| Ec Number | 1.10.3.2 |
| Molecular Weight Kda | 50-100 |
| Optimal Ph | 4.0-7.0 |
| Optimal Temperature C | 25-60 |
| Substrates | Phenols, aromatic amines, lignin-related compounds |
| Cofactor | Copper ions |
| Source | Fungi, plants, bacteria |
| Activity Unit | U/mg |
| Application | Bioremediation, textile bleaching, biosensors, food industry |
| Solubility | Water-soluble |
| Color | Blue |
| Stability | Moderate thermal stability |
| Storage Temperature C | 2-8 |
As an accredited Laccase factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Laccase is packaged in a 100g white HDPE bottle, sealed, with a tamper-evident cap and clear product labeling. |
| Shipping | Laccase is typically shipped as a stabilized powder or liquid in sealed, leak-proof containers to prevent contamination and degradation. The packaging is labeled with appropriate hazard and handling information. Temperature control may be required—usually cool or refrigerated—to preserve enzyme activity during transit. All shipments comply with relevant chemical transport regulations. |
| Storage | Laccase should be stored at -20°C in a tightly sealed container, protected from light and moisture to maintain its stability and enzymatic activity. Avoid repeated freeze-thaw cycles, as they can cause loss of activity. For short-term use, the enzyme may be kept at 4°C, but long-term storage requires freezing. Proper storage ensures prolonged shelf life and optimal performance. |
Competitive Laccase prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
