|
HS Code |
513276 |
| Product Name | Kapom 941 |
| Chemical Name | Polyacrylic Acid Sodium Salt |
| Appearance | White, fluffy powder |
| Solubility | Freely soluble in water |
| Ph Range | 5.5 to 10.0 (0.5% solution) |
| Viscosity | 4000-11000 cps (at 0.5% in water) |
| Use | Thickening agent |
| Preservative Status | Preservative-free |
| Molecular Weight | 1,250,000 to 4,000,000 Da |
| Ionic Nature | Anionic |
| Stability | Stable over a wide pH range |
| Common Applications | Cosmetics, personal care products |
| Inci Name | Sodium Polyacrylate |
| Dispersibility | Disperses easily in water |
| Storage Conditions | Keep in dry, cool place |
As an accredited Kapom 941 factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Kapom 941 is typically packaged in a 25 kg white plastic drum or bag, labeled with product and safety information. |
| Shipping | Kapom 941, a polyacrylic acid polymer used as a thickener in cosmetics, should be shipped in tightly sealed, labeled containers to prevent contamination and moisture ingress. It must be stored and transported in cool, dry conditions, away from strong oxidizers and incompatible materials, following all relevant chemical transport regulations. |
| Storage | Kapom 941 (Carbopol 941) should be stored in a cool, dry, and well-ventilated area, away from moisture and direct sunlight. Keep the container tightly closed when not in use to prevent contamination. Avoid storing near strong oxidizing agents. Proper storage conditions help maintain product stability and prevent clumping or degradation of the polymer. |
Competitive Kapom 941 prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
