|
HS Code |
220299 |
| Botanical Name | Isatis tinctoria |
| Common Name | Isatidis Root Extract |
| Plant Part Used | Root |
| Extraction Method | Water or ethanol extraction |
| Appearance | Brown-yellow powder |
| Solubility | Water-soluble |
| Active Ingredients | Indirubin, tryptanthrin, polysaccharides |
| Traditional Use | Herbal medicine for colds and flu |
| Storage Conditions | Cool, dry place away from light |
| Shelf Life | 2 years |
| Origin | China |
| Taste | Bitter |
| Odor | Characteristic herbal odor |
| Purity | Typically ≥ 98% (extract content) |
As an accredited Isatidis Root Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Isatidis Root Extract, 500g—sealed, opaque plastic pouch with clear labeling, including product name, batch number, and expiry date. |
| Shipping | Isatidis Root Extract is securely packed in sealed, moisture-proof containers to preserve quality during transit. The shipment is labeled according to regulatory requirements and is transported via reliable carriers, ensuring timely and safe delivery. Temperature and handling conditions are carefully monitored to prevent contamination or degradation during shipping. |
| Storage | Isatidis Root Extract should be stored in a tightly sealed container, away from direct sunlight, moisture, and heat. Keep it in a cool, dry, and well-ventilated area, ideally at room temperature. Ensure it is labeled properly and kept away from incompatible substances. Follow local regulations for storage and handling of herbal extracts to maintain quality and safety. |
Competitive Isatidis Root Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
