|
HS Code |
356486 |
| Name | Indian Bread |
| Type | Flatbread |
| Main Ingredient | Wheat flour |
| Region Of Origin | India |
| Cooking Method | Griddled or baked |
| Common Varieties | Roti, Naan, Paratha, Chapati |
| Typical Serving | Accompaniment to curries or vegetables |
| Texture | Soft or crispy |
| Diet Type | Vegetarian |
| Serving Temperature | Hot or warm |
| Shape | Round or oval |
| Preparation Time | 15-30 minutes |
As an accredited Indian Bread factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging for Indian Bread (100g) features a sealed, transparent plastic pouch with a label displaying product name, weight, and ingredients. |
| Shipping | **Indian Bread** (Poria cocos, dried sclerotium) is shipped as a non-hazardous, stable chemical. Transport in tightly sealed containers, away from moisture and direct sunlight. Complies with general cargo shipping regulations. No special precautions or hazardous material labeling are required for ground, air, or sea transport. |
| Storage | Indian Bread, also known as *Poria cocos*, should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and moisture. Use tightly sealed containers to prevent contamination and absorption of odors. Avoid exposure to high humidity to maintain its quality and effectiveness. Label containers clearly and keep them out of reach of children and pets. |
Competitive Indian Bread prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
