|
HS Code |
361177 |
| Scientific Name | Cinnamomum zeylanicum |
| Common Name | Ceylon cinnamon |
| Family | Lauraceae |
| Plant Part Used | Bark |
| Origin | Sri Lanka |
| Aroma | Sweet and delicate |
| Flavor | Mild and subtle |
| Active Compounds | Cinnamaldehyde, eugenol |
| Color | Light brown |
| Texture | Thin and papery bark quills |
| Usage | Culinary spice, herbal medicine |
| Coumarin Content | Low |
| Shelf Life | Up to 2 years when stored properly |
| Moisture Content | 8-12% |
| Harvesting Season | Twice a year, after rainy season |
As an accredited Cinnamomum Zeylanicum factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Cinnamomum Zeylanicum, 500g, packed in a sealed, amber glass jar with tamper-evident cap and clear product labeling. |
| Shipping | Cinnamomum Zeylanicum, also known as Ceylon cinnamon, should be shipped in sealed, moisture-proof containers to preserve freshness and prevent contamination. Packages must be clearly labeled with product and safety information. Store and transport in a cool, dry environment, away from strong odors and direct sunlight to maintain quality. |
| Storage | Cinnamomum Zeylanicum (True Cinnamon) should be stored in a cool, dry, and well-ventilated area, away from direct sunlight, heat, and moisture. Store in a tightly sealed container to preserve its aroma and prevent contamination. Keep away from strong odors and chemicals, as it can absorb foreign scents. Proper storage ensures maximum shelf life and maintains its quality and potency. |
Competitive Cinnamomum Zeylanicum prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
