|
HS Code |
890752 |
| Product Name | Chip Processing Enzyme |
| Application | Potato chip manufacturing |
| Enzyme Type | Protease |
| Source | Microbial fermentation |
| Form | Powder |
| Activity Level | 100,000 U/g |
| Optimal Temperature | 50°C |
| Optimal Ph | 7.0 |
| Solubility | Water-soluble |
| Shelf Life | 24 months |
| Storage Conditions | Cool, dry place |
| Color | Light beige |
| Odor | Mild |
| Cas Number | 9014-01-1 |
| Certification | ISO 9001 |
As an accredited Chip Processing Enzyme factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The **Chip Processing Enzyme** is packaged in a sturdy 1 kg white plastic container with a tamper-evident blue screw cap. |
| Shipping | The Chip Processing Enzyme is shipped in sealed, leak-proof containers under controlled temperature conditions (2-8°C) to ensure product stability. The packaging is compliant with all relevant chemical handling regulations, and includes clear labeling and safety documentation. Expedited shipping options are available upon request to minimize transit time. |
| Storage | The chemical **Chip Processing Enzyme** should be stored in a tightly sealed container at 2–8°C, protected from light, humidity, and contamination. Avoid repeated freeze-thaw cycles. Store in a clean, dedicated refrigerator away from incompatible substances, and clearly label the container. Always follow the manufacturer’s safety data sheet (SDS) guidelines for handling, storage, and disposal requirements. |
Competitive Chip Processing Enzyme prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!