|
HS Code |
302552 |
| Product Name | Chinese Taxillus Herb |
| Botanical Name | Taxillus chinensis |
| Common Names | Mulberry Mistletoe, Sang Ji Sheng |
| Part Used | Stem and leaves |
| Traditional Use | Supports joint and bone health |
| Taste | Bitter, sweet |
| Nature | Neutral |
| Main Active Compounds | Flavonoids, triterpenes |
| Harvest Season | Summer to autumn |
| Color | Yellowish-green to brown |
| Recommended Form | Dried herb slices |
| Storage Method | Keep in a cool, dry place |
| Origin | China |
| Typical Preparation | Decoction in water |
| Aroma | Mild, grassy |
As an accredited Chinese Taxillus Herb factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging is a sealed, opaque plastic pouch containing 500g of Chinese Taxillus Herb, labeled with botanical name, origin, and expiration date. |
| Shipping | Chinese Taxillus Herb is typically shipped in moisture-proof, airtight packaging to preserve freshness and potency. The herb is securely packed and labeled according to international shipping regulations for plant materials. Shipping includes proper documentation and tracking, ensuring safe delivery for both bulk and retail orders worldwide. |
| Storage | Chinese Taxillus Herb should be stored in a cool, dry, and well-ventilated area, protected from moisture and direct sunlight. Keep it in an airtight container away from strong odors and potential contaminants. Avoid exposure to excessive heat and humidity. Ensure the storage environment is clean and pest-free to maintain the herb’s quality and potency over time. |
Competitive Chinese Taxillus Herb prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
