|
HS Code |
669418 |
| Product Name | Chinese Gall |
| Botanical Origin | Rhus chinensis |
| Alternative Names | Galla Chinensis, Chinese Sumac Gall |
| Appearance | Irregular, hard, horn-shaped outgrowths |
| Color | Brown to blackish-brown |
| Primary Component | Tannic acid |
| Taste | Astringent, bitter |
| Odor | Slight, characteristic |
| Traditional Use | Natural astringent in Chinese medicine |
| Main Region Of Harvest | China (mainly Sichuan, Yunnan, and Shaanxi provinces) |
As an accredited Chinese Gall factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging for Chinese Gall is a sealed, labeled 500g kraft paper bag, ensuring freshness, moisture protection, and clear product information. |
| Shipping | Chinese Gall should be shipped in tightly sealed containers, protected from moisture and direct sunlight. During transit, ensure packages are handled carefully to prevent breakage. Store and transport in cool, dry conditions according to local regulations for natural plant products. Label packages clearly with product and hazard information, if required. |
| Storage | Chinese Gall should be stored in a cool, dry, well-ventilated area away from direct sunlight and sources of ignition. Keep the container tightly closed to protect it from moisture and contamination. Store separately from incompatible substances such as strong oxidizers and acids. Ensure all storage areas are labeled clearly and comply with local safety regulations to prevent accidental exposure or spillage. |
Competitive Chinese Gall prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
