|
HS Code |
147323 |
| Common Name | Chinese Angelica Root |
| Scientific Name | Angelica sinensis |
| Family | Apiaceae |
| Part Used | Root |
| Color | Yellowish brown |
| Taste | Sweet, slightly bitter |
| Origin | China |
| Traditional Use | Herbal medicine |
| Other Names | Dong Quai, Dang Gui |
| Typical Form | Dried root slices |
| Storage | Cool, dry place |
| Main Constituents | Ferulic acid, ligustilide |
As an accredited Chinese Angelica Root factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Chinese Angelica Root, 250g, sealed in a resealable, moisture-proof plastic pouch with bilingual labeling and clear usage instructions. |
| Shipping | Chinese Angelica Root is shipped in sealed, moisture-proof packaging to maintain quality and prevent contamination. Containers must be labeled according to regulations, stored in cool, dry conditions, and protected from direct sunlight. Standard shipping practices apply; bulk quantities may require pallets or drums for safe transport, complying with relevant safety guidelines. |
| Storage | Chinese Angelica Root should be stored in a cool, dry, and well-ventilated area away from direct sunlight and moisture. Keep it in a sealed container, protected from insects and contaminants. Avoid high temperatures and humidity to maintain its potency and quality. Ensure proper labeling and adhere to local regulations for the storage of herbal medicinal materials. |
Competitive Chinese Angelica Root prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@bouling-chem.com
Flexible payment, competitive price, premium service - Inquire now!
