Products

Black Currant Concentrate

    • Product Name: Black Currant Concentrate
    • Alias: black-currant-concentrate
    • Einecs: 238-984-0
    • Mininmum Order: 1 g
    • Factroy Site: Wusu, Tacheng Prefecture, Xinjiang, China
    • Price Inquiry: sales7@bouling-chem.com
    • Manufacturer: Bouling Chemical Co., Limited
    • CONTACT NOW
    Specifications

    HS Code

    168903

    Product Name Black Currant Concentrate
    Fruit Source Black Currant (Ribes nigrum)
    Appearance Dark purple to black liquid
    Taste Sweet-tart, characteristic black currant flavor
    Brix Typically 65±2
    Ph Around 3.0-4.0
    Preservatives None (often available as 100% natural)
    Storage Temperature 2-8°C (refrigerated)
    Shelf Life 12-24 months unopened
    Primary Uses Beverages, jams, desserts, sauces
    Origin Europe, New Zealand, Russia (commonly sourced regions)
    Allergen Information Allergen free
    Vitamin Content High in vitamin C and antioxidants
    Solubility Fully soluble in water
    Packaging Options Plastic drums, bag-in-box, aseptic containers

    As an accredited Black Currant Concentrate factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing Black Currant Concentrate is packaged in a 5-liter, food-grade, opaque plastic container with a secure, tamper-evident screw cap.
    Shipping Black Currant Concentrate is shipped in food-grade, sealed containers to maintain freshness and prevent contamination. The containers are clearly labeled and handled according to safety and hygiene standards. During transit, the product is kept at controlled temperatures, with proper documentation provided for traceability and regulatory compliance.
    Storage Black Currant Concentrate should be stored in a cool, dry place, away from direct sunlight and sources of heat. For optimal preservation, keep the container tightly sealed and refrigerate after opening. Avoid exposure to moisture and contaminants. Storage temperatures are typically recommended between 2–8°C (36–46°F) to maintain quality and extend shelf life. Follow manufacturer guidelines for best results.
    Free Quote

    Competitive Black Currant Concentrate prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please contact us at +8615371019725 or mail to sales7@bouling-chem.com.

    We will respond to you as soon as possible.

    Tel: +8615371019725

    Email: sales7@bouling-chem.com

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